Archive for February, 2008
Hunny and I were laughing hard in the kitchen tonight. He summed up how many heads of kale, pounds of cucumbers, bananas, apples, boxes of mangoes, nuts etc per week. It’s hilarious! I really never thought about the amount of fruits, veggies and nuts we go through every single week until he mentioned it. The weird thing is, I get the same [...]
Lunch today was created using up my left over greens. The wrap took me 10 minutes to make. My Thai Nut Sauce is one of those “must have” dressings in the refrigerator. I love collard almost in anyway. I’ve been thinking about my third volume of my series of raw cuisine recipe book. I am going to challenge [...]
I’ve been receiving emails from folks that have purchased my print version of the recipe book. These emails are so motivating to me because their positive encouragements makes me want to continue to make my vision of a successful raw food lifestyle through my recipes and images continue. Thank you!I received my second set of [...]
Creme Peach Minis
Creme Peach Glamorous
Creme Peach Tart setting in the fridge…
I am all peached out! Delish and fun…yeooow!
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